Characterization of aerobic spore-forming bacteria associated with industrial dairy processing environments and product spoilage

Publication Type
Journal contribution (peer reviewed)
Authors
Lücking, G.; Stoeckel, M.; Atamer, Z.; Hinrichs, J.; Ehling-Schulz, M.
Year of publication
2013
Published in
International Journal of Food Microbiology
Pubisher
Elsevier B.V.
DOI
10.1016/j.ijfoodmicro.2013.07.004
Page (from - to)
270-279

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