Biointelligent production systems for micronutrient-enriched food [09.08.19]
As follow-up of the spring workshops on 'Biointelligence for healthy nutrition', now we support project consortia to constitute and work on project proposals. A series of workshops will be organized in winter term 2019/20 to focus on the topics developed previously. Researchers interested are cordially invited to join in.
Picture Source: © Fotolia
Reduction of meat consumption and large-scale livestock farming is increasingly demanded, and requires a rethinking of manufacturers and consumers.
Therefore, our kick-off meeting in September will focus on the topic 'Bio-intelligent production systems for micronutrient-enriched food'.
Do you see any links to your research, have ideas and want to participate ?
Please, indicate which of the dates in our survey suits you best: https://terminplaner4.dfn.de/4MsOToGoXzGlBUar
We look forward to welcoming you!
Prof. Dr. Jan Frank & Dr. Irene Huber
- Phone: 0711-459 24459 bzw. -24615
- Mail: name.family name@uni-hohenheim.de
