Capillary rheometry and its application for pasta filata cheese - Determining gel-sol-temperature and extensional viscosity for process design
- Publication Type
- Lecture
- Authors
- Bähler, B.; Hinrichs, J.
- Year of publication
- 2013
- Conference name
- Präsentation des Lehrstuhls/Besuch Prof. Munro, Massey University, New Zealand
- Conference location
- Hohenheim
- Conference date
- 15.04.2013