Hohenheim Research Center for Health Sciences – One Health
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Startpage
Organization
Modellierung der Strukturbeziehungen in Frischkäse
Publication Type
Lecture
Authors
Nöbel, S.; Hahn, C.; Hinrichs, J.
Year of publication
2009
Conference name
Milchkonferenz 2009
Conference location
Wien
Conference date
17. - 18.09.2009
Involved persons
Prof. Dr.-Ing. habil. Jörg Hinrichs
Involved institutions
Soft Matter Science and Dairy Technology
Projects in the course of the publication
Technologischer Prozess als Modulator der Textureigenschaften von Frischkäse