Diagnostik und Therapieansätze
Aktuelle Veröffentlichungen
Barazzoni, R., Bischoff, S.C., Busetto, L., Cederholm, T., Chourdakis, M., Cuerda, C., Delzenne, N., Genton, L., Schneider, S., Singer, P., Boirie, Y., endorsed by the ESPEN Council
Nutritional management of individuals with obesity and COVID-19: ESPEN expert statements and practical guidance
(2021) Clinical Nutrition, .
DOI: 10.1016/j.clnu.2021.05.006
Gonzalez-Granda, A., Seethaler, B., Haap, M., Riessen, R., Bischoff, S.C.
Effect of an intensified individual nutrition therapy on serum metabolites in critically ill patients – A targeted metabolomics analysis of the ONCA study
(2021) Clinical Nutrition ESPEN, 43, pp. 267-275.
DOI: 10.1016/j.clnesp.2021.04.002
RENNER, O., BURKARD, M., MICHELS, H., VOLLBRACHT, C., SINNBERG, T., VENTURELLI, S.
Parenteral high-dose ascorbate - A possible approach for the treatment of glioblastoma (Review)
(2021) International Journal of Oncology, 58 (6), art. no. 5215, .
DOI: 10.3892/IJO.2021.5215
Marongiu, L., Burkard, M., Venturelli, S., Allgayer, H.
Dietary modulation of bacteriophages as an additional player in inflammation and cancer
(2021) Cancers, 13 (9), art. no. 2036, .
DOI: 10.3390/cancers13092036
Grill, S., Yahiaoui-Doktor, M., Basrai, M., Struck, J., Schulte, J., Berling-Ernst, A., Engel, C., Ullrich, M., Lammert, J., Bischoff, S.C., Schmidt, T., Niederberger, U., Chronas, D., Rhiem, K., Schmutzler, R., Halle, M., Kiechle, M.
Precursor fractions of neurotensin and enkephalin might point to molecular mechanisms of cancer risk modulation during a lifestyle-intervention in germline BRCA1/2 gene mutation carriers
(2021) Breast Cancer Research and Treatment, 186 (3), pp. 741-752.
DOI: 10.1007/s10549-020-06070-x
Hill-Mündel, K., Nohr, D.
Cytotoxic activity of high dose ascorbic acid is enhanced by 2-deoxy-D-glucose in glycolytic melanoma cells
(2021) Biochemical and Biophysical Research Communications, 546, pp. 90-96.
DOI: 10.1016/j.bbrc.2021.01.105
Frank, J., Kisters, K., Stirban, O.A., Obeid, R., Lorkowski, S., Wallert, M., Egert, S., Podszun, M.C., Eckert, G.P., Pettersen, J.A., Venturelli, S., Classen, H.-G., Golombek, J.
The role of biofactors in the prevention and treatment of age-related diseases
(2021) BioFactors, .
DOI: 10.1002/biof.1728
Neyrinck, A.M., Rodriguez, J., Zhang, Z., Seethaler, B., Mailleux, F., Vercammen, J., Bindels, L.B., Cani, P.D., Nazare, J.-A., Maquet, V., Laville, M., Bischoff, S.C., Walter, J., Delzenne, N.M.
Noninvasive monitoring of fibre fermentation in healthy volunteers by analyzing breath volatile metabolites: lessons from the FiberTAG intervention study
(2021) Gut Microbes, 13 (1), pp. 1-16.
DOI: 10.1080/19490976.2020.1862028
Seiwert, N., Fahrer, J., Nagel, G., Frank, J., Behnam, D., Kaina, B.
Curcumin Administered as Micellar Solution Suppresses Intestinal Inflammation and Colorectal Carcinogenesis
(2021) Nutrition and Cancer, 73 (4), pp. 686-693.
DOI: 10.1080/01635581.2020.1771384
Bischoff, S.C., Bernal, W., Dasarathy, S., Merli, M., Plank, L.D., Schütz, T., Plauth, M.
ESPEN practical guideline: Clinical nutrition in liver disease
(2020) Clinical Nutrition, 39 (12), pp. 3533-3562.
DOI: 10.1016/j.clnu.2020.09.001
Keflie, T.S., Biesalski, H.K.
Micronutrients and bioactive substances: Their potential roles in combating COVID-19
(2021) Nutrition, 84, art. no. 111103, .
DOI: 10.1016/j.nut.2020.111103