Following up on the International Year of Plant Health in 2020, the United Nation's General Assembly has proclaimed 12 May as International Day of Plant Health.
Plant protection is synonymous with protecting our livelihoods. In order to provide the world's growing population with sufficient nutritious and safe food, highly efficient agricultural management is a MUST. Most of the cultivation and production concepts developed over the last decades require large areas of arable land and also chemical crop protection, all of this being increasingly questioned in the light of planetary boundaries and chemically burdened food chains. The European Union has reacted with increased requirements for the authorisation of plant protection products and also proposed in its "Farm-to-Fork" strategy to reduce the use of and risk from chemically synthetic plant protection products by 50% by 2030.
Research at the University of Hohenheim contributes to these goals.